OSTENTATIOUS BREWING
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Recipe Design

These are the recipes being designed but not yet in the brewery.

Monk Juice (Version 2)

Belgian Dubbel

2nd try at Monk Juice after learning that my thermometer on my kettle was out of calibration on the high side. I believe that is why the FG ended up too high, as there was too much non-fermentable sugars

ABV TBD
IBU 18.1
SRM 5.2